Going for Gold: The Bocuse d'Or
Two young North American chefs, Chris Mills (Canada) and Tracy O’Grady (UA) are preparing for their competition debut.
THE BOCUSE D’OR – GOING FOR GOLD follows Chris and Tracy at the competition. In Lyon, they continue their efforts to break into the top ranks of the world cuisine during a gruelling 5 hour cooking contest that leaves no room for error.
Who will win? Can North Americans break the stranglehold Europeans have had on the top prizes of "Bocuse d’Or"?
Specifications:
Full-screen, 640x480 pixels, .mov format.
File size: 2.28GB
Price: $9.95

